rating You can try again.Since you have exceeded your time limit, your recording has been stopped. Pronunciation Noun 1. Accolade Dutch See more.
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Portuguese Colocasia: a genus of toxic plants in family Araceae.
Icelandic It makes an “imperial” specimen in large containers and water gardens. English colocasia esculenta pronunciation - How to properly say colocasia esculenta. Includes C. esculenta ( C. antiquorum ). Catalan Add Definition.
Add fact ! Called also taro, elephant ears. Colocasia esculenta synonyms, Colocasia esculenta pronunciation, Colocasia esculenta translation, English dictionary definition of Colocasia esculenta. Write it here to share it with the entire community. Italian
In dry climates, it is better sited in partial shade.
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Taro definition, a stemless plant, Colocasia esculenta, of the arum family, cultivated in tropical regions, in the Pacific islands and elsewhere, for the edible tuber. 中文 Taro, Colocasia esculenta, is a tropical plant grown primarily as a vegetable food for its edible corm, and secondarily as a leaf vegetable.
Armenian Learn How To Pronounce Colocasia Esculenta Correctly NOW for FREE! Learn the pronunciation of words in rating All content on this website, including dictionary, thesaurus, literature, geography, and other reference data is for informational purposes only. Korean This information should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional.https://www.thefreedictionary.com/Colocasia+esculentaA comparative study of polyphenoloxidases from taro (Results of the assessment show that out of the twenty-five (25) identified plants, they preferred succulent food plants such as Carica papaya, Abakaliki is largely agrarian and grows most common staple food crops spanning from root and cereal to vegetable crops such as yarn (Dioscorea spp), cassava (Manihot spp), maize (Zea mays L.) rice (Oryzae sativa), cocyam (The growth and yield characteristics of six accessions (Amadumbe 2914, Amadumbe 3053, Amadumbe 43, Amadumbe 56, Amadumbe Amzam 3553/5118 and Amadumbe 2919) of The vegetable samples collected for this study were Solanum tuberosum (potato), Zingiber officinale (ginger), Allium cepa (onion), Brassica compastris (mustard), Abelmoschus esculanta (lady finger),